Christmas Menu

Christmas Menu 2023

STARTERS

 Homemade Vegetable Soup

served with warm crusty bread

                                         Chicken Liver Pate with Toasted Granary Bread

served with mixed salad

Smoked Salmon & Prawn Cocktail

served with mixed leaves

Grilled Somerset Goats Cheese and Balsamic Glace

served on mixed leaves with a honey & mustard dressing

Warm Crispy Duck with Hoisin Sauce

served on mixed leaves topped with julienne spring onions

MAIN COURSE SELECTION

Free Range Local Roast Turkey

 with a bacon & chipolata roll, seasoned stuffing & cranberry sauce

served with roast potatoes and fresh steamed vegetables

Roast Sirloin of Beef

with homemade yorkshire pudding & horseradish sauce

served with roast potatoes and fresh steamed vegetables

Mushroom Brie & Spinach Wellington

served with tender stem broccoli & crispy herb potatoes with a red onion sauce

Chicken Breast & Smoked Bacon Stroganoff

with wild rice

Pan Fried Hake Fillet with a Tomato & Chorizo Stew

with Parmentier potatoes and greens

HOMEMADE DESSERT SELECTION

Blackcurrant Sorbet

Baked Yoghurt with Mixed Berry Compote

Chocolate Orange & Cointreau Cheesecake

Traditional Christmas Pudding

served with brandy sauce

Cheeseboard

Selection of English Continental cheeses

3 Course £33.00

2 Course £26.00

Available from Friday December 1st until Saturday 23^rd December

Excluding Sundays & Mondays

Christmas menu is only available when pre-ordered