Chafford Arms
Chafford Arms

Mother’s Day 11th March

Starters

Homemade Vegetable Soup

a crock of homemade soup with warm crusty bread

 

Mozzarella, Tomato & Basil

served on mixed leaves with a honey & mustard dressing

 

Smoked Salmon & Asparagus Terrine

Served with mixed leaf salad & toasted granary bread

 

Homemade Chicken Liver Pate

Served with mixed leaf salad & toasted granary bread

 

 

 

Main Courses

Roast Scottish Sirloin of Beef with Yorkshire Pudding

served with roast & potatoes & fresh steamed vegetables

 

Roast Leg of Lamb with Mint Sauce

served with roast potatoes & fresh steamed vegetables

 

Local Free Range Turkey & Cranberry Sauce

served with sage & onion stuffing roast & potatoes & fresh steamed vegetables

 

Spinach & Three Cheese Lasagne

with garlic Bread & mixed salad

 

Homemade Fisherman’s Pie

smoked cod, salmon & crayfish in a creamy sauce topped with cheesy mash

served with fresh steamed vegetables

 

Homemade Desserts

Chocolate Fudge Cake

Raspberry Cheesecake

Gypsy Tart

Salcombe Dairy Ice Cream

Cheeseboard

 

Three Sittings noon, 2.30 & 5.00pm

 

Main Course £12.50 Two Course £18.50 Three Course £24.50

 

Address

Chafford Arms

Spring hill

Fordcombe

Tunbridge wells

Kent

TN3 0SA

Telephone

01892 740267

email

chaffordarms@btconnect.com

 

 

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