Menu

Paul & Jackie welcome you to Kent's best kept secret .We want you to enjoy your dining experience with us and then tell all your family & friends. All starters, main courses and desserts are homemade and freshly prepared by our chef or ourselves. All produce is locally sourced or picked from our own vegetable garden where possible with meat from the local area

Starters

Soup of the day £6.00

 crock of homemade soup with warm crusty bread

Deep Fried Whitebait with Tartar Sauce £6.80

 with a mixed salad and a honey & mustard dressing

Grilled Somerset Goats Cheese with a Balsamic Glace £6.80

served on mixed salad and a honey & mustard dressing

Homemade Chicken Liver Pate £7.00

smooth chicken liver pate with mixed salad & toast

Main Courses

Homemade Steak & Ale Pie £13.50

 cooked in a Larkin’s ale gravy topped with puff pastry served

with fresh steamed vegetables chips or mash

Homemade Fisherman’s Pie £13.50

smoked cod, salmon & crayfish in a creamy sauce topped with cheesy mash

served with fresh steamed vegetables

Chilli con Carne £13.00

 minced beef with fresh chillies tomatoes and peppers served with rice & salad garnish

                                       Ratatouille au Gratin £12.50 

with mixed salad & crusty bread

Homemade Chicken & Ham Pie £13.50

chicken & bacon in a creamy sauce topped with puff pastry served

with fresh steamed vegetables chips or mash

Brie & Cherry Tomato Quiche £12.50

Served with mixed salad & chips

Oven Baked Beef Lasagne £13.00

served with crusty bread and mixed salad

Fresh Beer Battered Fish of the Day £13.80

  with garden peas served with homemade tartar sauce & chips

Honey Roast Ham Egg & Chips £12.80

served with salad garnish & chips

Salad Bowls

a bed of mixed leaves, onion, cucumber, carrot, sweetcorn, tomato & peppers

with a honey and mustard dressing served with crusty bread

topped with one of the following

Honey Roast Ham with English Mustard £13.00

Mature Cheddar Cheese £11.00

Grilled Somerset Goats Cheese with a Balsamic Glace £12.50

Prawn Marie Rose £13.00

Crayfish Tails & Basil Dressing £13.00

Side Orders

Garlic Ciabatta Bread £3.50

Garlic Ciabatta Bread topped with Cheddar £4.00

House Salad with a Honey & Mustard Dressing £4.95

Chips £4.00

Chips topped with Cheese £4.50

Chips topped with Chilli & Cheese £7.50

Basket of Fresh Bread £2.50

Fresh Vegetables £4.00

CHILDRENS MENU

Cold Ham & Egg

Crispy Chicken Nuggets

Local Sausage

Fish Fingers

All served with chips

£6.50

ALL DISHES BELOW SERVED UNTIL 6PM

Ploughman’s Platter

served with salad, celery, apple and pickles served with warm crusty bread with one of the following

Farmhouse Mature Cheddar £9.50

Home Roasted Gammon Ham £10.50

Local Sausages £10.50

Pate £10.50

Jacket Potatoes

served with side salad

Cheddar                       £7.50

Baked Beans                £7.50

Chilli Con Carne         £7.90

Prawn Marie Rose       £8.20

Tuna Mayonnaise       £8.20

extra toppings 80p

Warm Baguettes

Served with salad garnish & chips

Battered Fish Finger £8,50

BLT £8.50

Local Sausages £8.50

Prawn Marie Rose £8.90

Tuna Mayonnaise £8.20

Sandwiches on Wholemeal Bloomer Bread

All served with salad leaves & chips

Mature Cheddar with Red Onion Chutney £7.80

Honey Roast Ham with Tomato £8.50

Prawn Marie Rose £8.90

Tuna Mayonnaise £8.50

Battered Fish Finger £8,50

BLT £8.50